Cheers to the Weekend: Seasonal Happy Hour at Corazón

Oct 9, 2025

For sure, happy hour in all its forms is always a crowd favorite. But there’s something about a weekend happy hour that carries that extra je ne sais quoi that makes it truly special. And so at Corazón, Fridays and Saturdays now come with an extra reason to celebrate with a Seasonal Happy Hour

Available only for a limited time, the Cheers to the Weekend experience runs every Friday and Saturday from 5 PM to 6 PM, bringing 50% off all specialty drinks, wines by the glass, and all hot & cold appetizers. Because nothing says “weekend mode” better than good food, good drinks, and good company.

What Makes This Seasonal Happy Hour Special

Corazón restaurant becomes the perfect gathering spot the moment the clock strikes 5 on Fridays and Saturdays. With its fairytale ambiance and Latin American-inspired cuisine, Cheers to the Weekend sets the stage to bid farewell to summer as it should be.

50% OFF Hot & Cold Appetizers 

The best way to cheer the weekend is with food that matches the moment. Corazón’s happy hour brings a generous selection of hot and cold appetizers at half price… Enough to turn your stop at the bar into a mini feast.

  • Hot appetizers include comfort-driven favorites like Empanadas, Calamari Kung Pao, Baked Brie with truffle honey, Shrimp Jalea, and Meatballs Reggiano.

  • Cold appetizers bring refreshing sophistication to the table with Tuna Tartare, Burrata and Prosciutto, Hamachi Crudo, Chuyu Tataki, and a Charcuterie Board to share (or not).

Each dish is prepared with the same attention to detail that defines the restaurant’s Latin American-inspired menu. Paired with a cocktail or glass of wine, these bites make this seasonal happy hour one for the books. 

50% OFF All Drinks to Toast the Weekend

Of course, a proper happy hour isn’t complete without drinks worth raising a glass to. And the Cheers to the Weekend happy hour delivers with artisanal cocktails and wines by the glass, all at 50% off.

Cocktail lovers can dive into creations like Mystic Lust with Grey Goose, hibiscus and ginger, Bond of Seduction with jalapeño tequila and pineapple, or Beso Secreto, a smoky watermelon-forward mix of tequila and mezcal. If wine is more your style, the list features varietals from Argentina, France, Italy, Napa Valley, and beyond. 

Conclusion: Cheers Your Weekend at Corazón’s Seasonal Happy Hour

The clock is ticking, and this Seasonal Happy Hour won’t be around forever. Available Fridays and Saturdays from 5 PM to 6 PM, it’s your chance to enjoy 50% off appetizers, premium cocktails, and wines by the glass, all inside Orlando’s most enchanting bar setting. 

Grab a seat, raise a glass, and let the cheers to the weekend begin!

📍 8126 International Dr, Orlando, FL 32819

FAQs 

When is the Happy Hour Cheers to the Weekend at Corazón?
It takes place every Friday and Saturday from 5 PM to 6 PM, for a limited time only.

What’s included in the Happy Hour specials?
You’ll find 50% off all specialty drinks, wines by the glass, and all hot and cold appetizers.

Do I need a reservation for Happy Hour?
Reservations are recommended to secure your spot (especially for large groups), but walk-ins at the bar are always welcome.

Where is Corazón located?
Right in the heart of Orlando’s International Drive, just minutes from Disney World.

📍8126 International Dr, Orlando, FL 32819

Is this Seasonal Happy Hour permanent?
No, it’s a special event, so let’s make the most of it while it lasts!

 

Recent Posts

Oct 31, 2025

Pork Cotoletta: A Crispy Classic at Corazón

Pork cotoletta has the comforting spirit of Argentina’s classic milanesa, while it carries the polish of a fine dining favorite. This breaded pork cutlet wins over hearts in Orlando, especially among those searching for a Latin American taste that feels both comfort and gourmet.If you’ve ever wondered about the origins of this dish, where to enjoy it near you, how to pair it, or even how to cook it at home, you’re in the right blog. Here, everything you need to know about pork cotoletta at Corazón by Baires.

Read More
Oct 23, 2025

Tuna Tartare: A Fresh Start at Corazón

Tuna tartare opens the evening at Corazón by Baires with the kind of freshness that sets the mood for everything that follows. Made with yuzu ponzu, cucumber, wasabi aioli, and crisp fried wontons, it combines precision with ease. As the opening act of the menu, it makes an elegant start that reflects the restaurant’s refined approach to Latin-inspired dining.

Read More
Fresh raw spinach leaves in a bowl — ingredient inspiration for Corazón by Baires’ signature side dishes.
Oct 9, 2025

Creamed Spinach: Silky Side That Steals the Show

Creamed spinach is the kind of plate that steps forward in order to make all dishes go from excellent to extraordinary. Smooth, rich, and full of character, it’s a classic that shows up everywhere from family kitchens to the most refined steakhouses. It’s the side dish that turns a meal into something that feels thought-out, complete. In Orlando, this dish takes on a new shine at Corazón, where it joins a Latin American-inspired menu built for those who appreciate the comfort of tradition alongside the excitement of upscale dining.

Read More